About this Item
Our Kani Tofu is a delicate and refined dish featuring silky smooth tofu topped with fresh crab meat and served in a light, flavorful dashi broth. This traditional Japanese comfort food combines the subtle flavors of premium tofu with the sweet taste of fresh crab.
The dish is garnished with green onions and served warm, making it perfect as an appetizer or light meal. The combination of textures - from the silky tofu to the tender crab meat - creates a harmonious and satisfying dining experience.